Rinjani Alam Pratiwi. Pengolahan Ubi Jalar Menjadi Aneka Olahan Makanan : Review. JT [Internet]. 2020Dec.23 [cited 2024Nov.17];11(2):42-0. Available from: https://jurnal.polbangtanmanokwari.ac.id/index.php/jt/article/view/112