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Syilwa Aulia Rizquna, Syifa Nur Maulida, Hannifah Hannifah, Ahmad Abdan Syakuron, Iffah Muflihati, Sari Suhendriani. Penggunaan Ekstrak Dari Tiga Jenis Daun Jati (Daun Jati Lokal, Daun Jati Super, dan Daun Jati Belanda) sebagai Pewarna Alami pada Sirup: Use of Extracts from Three Types of Teak Leaves (Local Teak Leaves, Super Teak Leaves, and Dutch Teak Leaves) as Natural Colorants in Syrup. JT [Internet]. 2024 June 14 [cited 2026 Nov. 1];15(1):207-20. Available from: https://jurnal.polbangtanmanokwari.ac.id/index.php/jt/article/view/532