INDAH PRATIWI; ZITA SARUNGALLO; BUDI SANTOSO. Kinetika Perubahan Mutu Mikroenkapsulasi Minyak Buah Merah (Pandanus conoideus) Degumming Selama Penyimpanan: Kinetics of Microencapsulated Red Fruit Oil (Pandanus conoideus) Degumming Quality Changes During Storage. JURNAL TRITON, [S. l.], v. 16, n. 1, p. 167–178, 2025. DOI: 10.47687/jt.v16i1.932. Disponível em: https://jurnal.polbangtanmanokwari.ac.id/index.php/jt/article/view/932. Acesso em: 6 nov. 2026.