HARVEY FEBRIANTA; TOTA PIRDO KASIH. Pengaruh Penambahan Kunyit dengan Modified Cassava Flour sebagai Bahan Enkapsulan dalam Ransum terhadap Kualitas Daging dan Produktivitas Ayam Broiler: Effect of Addition of Turmeric with Modified Cassava Flour as an Encapsulant Material in Rations on Meat Quality and Productivity of Broiler Chickens. JURNAL TRITON, [S. l.], v. 14, n. 1, p. 171–179, 2023. DOI: 10.47687/jt.v14i1.442. Disponível em: https://jurnal.polbangtanmanokwari.ac.id/index.php/jt/article/view/442. Acesso em: 11 nov. 2026.